3/10/02 

Colon cancer is one of the leading killers of Americans. This year’s expected toll: 56,600 deaths. Yet you can reduce your odds of getting colon cancer by eating the right foods. The American Institute of Cancer Research says up to 75% of cases of colon cancer could be prevented by diet. Here, for Colorectal Cancer Awareness Month, are eight strategies based on the latest research: (more…)




 

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